M. KABILAN; P. JANANI; V. RAJA; L. SOWMIYA; K. POONKODI; K. SUNDHARAIYA; G. SATHISH. Impact of Drying Techniques on Quality Attributes of F₂ Generation of Ramnad Mundu Chilli (Capsicum annuum L.). Archives of Current Research International, [S. l.], v. 25, n. 6, p. 438–445, 2025. DOI: 10.9734/acri/2025/v25i61287. Disponível em: https://www.journalacri.com/index.php/ACRI/article/view/1287. Acesso em: 17 sep. 2025.