Archives of Current Research International

The present study assessed fish consumption patterns, food preferences, and socioeconomic characteristics among school-going children in tribal areas of Tapi District, Gujarat. A total of 100 children aged 8–13 years from two schools in Bavali and Pipalkuwa villages of Ukai Taluka were surveyed using a structured interview schedule and Food Frequency Questionnaire (FFQ) during September 2026. The study population comprised 52% boys and 48% girls. Agriculture was the predominant occupation among parents, accounting for 80% of fathers and 70% of mothers, while fishing was reported as the occupation of 10% of fathers. Regarding household income, 55% of families were in the reported low-income category (Rs. 2,000–3,000 per month), 36% in the middle-income category (Rs. 3,000–4,000), and 9% in the high-income category (Rs. 6,000–10,000). Fish was highly accepted among the children, with 94% reporting a preference for fish. Among the reported non-vegetarian food choices, chicken accounted for 45%, fish for 40%, eggs for 10%, and mutton for 5%. Catla, Rohu, Pangasius, Tilapia, Mrigal, and rice fish were the major fish species reported as consumed. The findings indicate that fish constituted an important component of non-vegetarian food choices among the surveyed children despite the predominance of agricultural livelihoods and relatively low household income. However, reported fish preference should not be interpreted as evidence of adequate or frequent fish intake.